Products
JAPONICA RICE
- Typical round rice grain with Japanese origin.
- Sticky cooked rice with a natural aroma, which is suitable for Sushi, nutritional rice soup or daily use.
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Round grain with Japanese origin
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Delicious sticky and soft rice
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Making Sushi
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Cooking nutritional soup
Description
| CODE | 7JP05 |
|---|---|
| Broken (%, max) | 5.0 |
| Moisture (%, max) | 14.5 |
| Foreign matters (%, max) | 0.05 |
| Chalky kernels (%, max) | 4.0 |
| Damaged kernels (%, max) | 0.3 |
| Immature kernels (%, max) | 1.0 |
| Red and Streaked kernels (%, max) | 0.5 |
| Yellow kernels (%, max) | 1.0 |
| Paddy grain (grains/kg, max) | 5.0 |
| Average length of grain | 5.0 |
| Milling degree | Well milled and double polished |
| Crop | New |
(*) Specifications can be adjusted under buyers’ requirement.
Quantity: 5,000 MTs/months.
Price: Depending on time, quantity, package, required quality. Please contact for detailed quotation.
GROWING detailed
PRODUCTION AND PACKING PROCESS detailed
TERMS AND CONDITIONS FOR RICE EXPORT detailed
- Packing
- Inspection
- Payment
- Shipment Time
- Documents
