- Carefully selected seeds for planting. Thai glutinous rice, one crop per year.
- Opaque, plump white grains.
- The cooked rice is very sticky with natural fragrance, and exceptional delicious.
Nutrient | Value |
---|---|
Glucid | 65% - 80% |
Protein | 5% - 10% |
Lipid | 0,1% - 1,0% |
Fibre | 0,1% - 1,0% |
- TVFood Thai Fragrant Sticky Rice is the perfect choice for families and businesses seeking a high-quality product, with a commitment to exceptional quality and safety. Produced from carefully selected Thai sticky rice varieties, it meets the rigorous international standards of ISO 22000, HACCP, and BRCGS. These stringent standards in the food industry ensure product quality and consumer safety.
- TVFood Thai Fragrant Sticky Rice stands out with its long, pure white grains. When cooked, it releases a distinctive fragrance, with a sticky texture and subtle sweetness, making it ideal for a variety of traditional dishes such as sticky rice, Banh Chung, Banh Day, and many other delicacies. It is also an excellent choice for food businesses, restaurants, and hotels.
- TVFood is committed to delivering not only delicious but also health-safe sticky rice. Our production process is strictly controlled from seed selection, cultivation, and packaging to storage, ensuring that each grain reaching our customers is of the highest quality.
- Pure white, slender, uniform grains. Easy to cook, with evenly cooked rice results.
- Exceptionally delicious sticky rice with a sticky texture, natural sweetness, and distinctive fragrance.
- The rice is free from Cadmium (Cd), anti-mold agents, preservatives, and artificial fragrances. Carefully selected and safe for health, this rice is ideal for making sticky rice dishes, traditional cakes, and other nutritious recipes.
1. Wash and rinse rice thoroughly once to twice.
2. For every cup of rice, use 1 cup of water. You can adjust the amount of water as per your preference.
3. Once the rice is fully cooked, slowly stir the rice.
4. Better served when hot.
* For more delicious rice, drain the rice from 5 to 7 minutes after washing or cook with boiling water.
Whole grain Thai Fragrant Glutinous Rice
Store in a dry, clean, and well-ventilated place. Avoid direct exposure to sunlight.
Do not use the product if there are signs of mold, spoilage, or if it has expired.
2kg.