Mai Vang Milk Rice

PRODUCT DESCRIPTION

- TVFood Mai Vang Milk Rice 5kg is a safe and clean rice product which does not contain growth stimulants. All of producing stages from seeding, planting to harvesting, processing finished product and packaging meet HACCP, ISO and BRC standards.

- The grains are shiny with milky color and light aroma. The cooked rice is sticky and soft even when it is cooled.

ADVANTAGES OF THE PRODUCT

- This rice is easy to cook and evenly cook.

- The cooked rice is delicious, sticky, sweet, and has a light aroma. The grains are neatly arranged and look good when cooked.

- In particular, after cooked, the grains are intact and not broken like other ordinary rice. The sticky property remains intact, and the rice does not dry out even when it is cooled.

- This product does not contain Cadmium (Cd), no Anti-mold agent, no Preservatives, no Odorants. The grains are carefully selected, safe for health, and can be used to cook rice, porridge, cakes,... which are rich in nutritional values. The product will bring your family delicious and cozy meals.

COOKING METHOD

1. Wash and rinse rice thoroughly once to twice.

2. For every cup of rice, use 1,1 cup of water. You can adjust the amount of water as your preference.

3. Once rice fully cooked, slowly stir the rice.

4. Better served when hot.

* For more delicious rice, drain the rice from 5 - 7 minutes after washing or cook by boiling water.

INGREDIENTS

Whole grain rice.

STORAGE INSTRUCTIONS

Store the product in a dry, clean and ventilated place.

NET WEIGHT

5kg.